Rising affluence driving more meat consumption, product premiumisation and innovation
Rising affluence is driving pr…
Mitigating ‘business risk’: Nestle expands APAC sustainability initiatives with regenerative projects in Australia
Nestle has highlighted its Aus…
‘Not a shiny new toy’: How ofi’s new Singapore site will lead to ‘holy grail’ localised innovation
Localisation strategies are cr…
Ayahuasca alarm: Traditional botanical brew can lead to ‘acute mental health troubles’
The traditional botanical drin…
JD Health reveals popular nutrition categories, brands, and products in China this Double 11
Nutrition products for gut, li…
‘It’s My Dream’: Chinese Soccer Fans Fly to Qatar Amid COVID Curbs
Some 5,000 to 7,000 tickets ha…
SC Capital Partners, ADIA team up for $2b data centre programme
SC Capital Partners, a Singapo…
Beer is back: Asahi Japan sees sales bounce back but cautions over low-to-no
Beverage giant Asahi has seen …
‘People think obesity is normal’ – How Indonesian Nutrition Association president is taking to social media to fight the fat
Shock statistics showing that …
Maintaining control: Why consistency and quality control is paramount in postbiotics production
All production processes to ma…
Benefits for rank and file staff, and salary cuts for executives at ecommerce giant JD.com
China’s second biggest e…